Soy Chicken

Chicken breasts or thighs

1 clove garlic

Soy sauce

Thaw chicken if frozen, then place in a ziplock bag. Mince garlic and add to bag, then add soy sauce to coat. Squish bag around so garlic and soy sauce are well combined with chicken. Let sit for about 20 minutes, turning occasionally. Cook as desired.

*This is also my stir fry chicken recipe! Mix chopped chicken with garlic and soy sauce, and I let stand while I cook the veggies.